Gum Turpentine Oil (80%) - Indonesia

Gum Turpentine Oil as a high-quality, natural solvent derived from the resin of pine trees, renowned for its purity and efficacy. In our advanced manufacturing process, we meticulously steam distill the resin to extract the oil, ensuring a product with consistent, superior performance. Ideal for industrial and commercial applications, including paints, coatings, and chemical formulations, Gum Turpentine Oil offers exceptional solubility and versatility, meeting stringent industry standards.

Adhesive Formulation

Widely used in adhesive manufacturing, gum turpentine oil aids in dissolving and dispersing resins, enhancing the adhesive's formulation.

Cleaning Products

Found in paint thinners and brush cleaners, gum turpentine oil acts as a potent solvent, effectively removing paint, grease, and other substances from surfaces and tools.

Agricultural Use - Pesticides

Utilized in agriculture for the formulation of certain pesticides, gum turpentine oil leverages its natural origin and solvent properties for pest control.

Gum Turpentine Oil is a valuable ingredient in the fragrance and aromatic industry, known for its distinct and versatile characteristics. Its applications include:

Fragrance Creation: Used as a solvent and fixative in the formulation of perfumes and colognes. It helps dissolve essential oils and fragrance compounds, contributing to the stability and longevity of the scent profile.

Aromatic Products: Incorporated into air fresheners, candles, and diffusers to enhance scent diffusion and longevity. Its natural aroma blends well with other essential oils, creating balanced and appealing fragrance experiences.

Terpene Enrichment: Provides a source of terpenes, which are essential in the creation of complex, natural scents. These terpenes contribute to the unique and refreshing qualities of various aromatic products.

Flavoring Agents: Employed in the formulation of flavoring agents for food and beverages, where its subtle piney notes add depth and complexity to taste profiles.